ORGANIC WHOLEMEAL MULTICEREAL PASTA LA FATTORIA DELLE MAREVIGLIE

The goodness of pasta with wholemeal multi-grain flour
The Multicereal flour mix allows you to create a pasta with a particular fragrance, a rich and full flavor. This recipe from La Fattoria delle Meraviglie is designed to satisfy all dietary needs: from vegan to gluten-free, because it is made only from organic flours that are naturally gluten-free. Thanks to its extraordinary flavor, it conquers even the most difficult palates. Forget lunches spent trying to convince the children to finish their plate, with La Fattoria delle Meraviglie pasta they will ask for seconds!

The nutritional properties of whole grain multigrain flour
Multicereal flour pasta La Fattoria delle Meraviglie is easily digestible. It is made with a balanced blend of brown rice flour, buckwheat flour, amaranth flour and teff flour. The richness of fiber makes it an ally of good health for the entire body. It also helps regulate intestinal functions. The nutritional value of this pasta is high: this pasta contains mineral salts, vitamins and proteins. Multicereal pasta La Fattoria delle Meraviglie was created to improve the quality of life of the whole family: regularly included in the nutritional plan, it allows you to integrate the diet with excellent nutrients of plant origin that are naturally gluten-free. It is often not easy to convince children to taste cereals. Instead of serving the usual soups and broths at the table, win them over with a cheerful plate of La Fattoria delle Meraviglie animals.

Table tips
The little animals of La Fattoria delle Meraviglie love to accompany themselves with all your favorite ingredients. You can create excellent vegan recipes with legumes and seasonal vegetables or more complex dishes with meat, cheese or fish. The taste of La Fattoria delle Meraviglie Wholemeal Multicereal Pasta enhances the flavor of the other ingredients without being invasive. If you want to create dishes that look very delicious and inviting, choose a base ingredient to make creamy and accompany it with something that gives a crunchy note. Try seasoning La Fattoria delle Meraviglie Multicereal Pasta with a cream of four cheeses and sautéed speck or with a cream of chickpeas, celery and pistachios if you prefer a vegan creation. You will taste how good it is!

ReferenceMULTIGREAL PASTA THE FARM OF WONDERS

Technical data sheet

• Energy - 1519 kJ/359 kcal / 18% RDA
• Fat - 2.8 g / 4% RDA
• of which saturated fatty acids - 0.6 g / 3% RDA
• Carbohydrates - 73 g / 28% RDA
• of which sugars - 0.6 g / 1% RDA
• Fiber - 3.7 g
• Protein - 8.5 g / 17% RDA
• Salt - 0.02 g / 0% RDA